Our industry-leading barrier meat packaging films provide the ultimate protection for beef, pork, poultry, and seafood products. When quality, freshness, and safety are your primary concerns, look to Charter Next Generation for your solutions.
We run state-of-the-art extrusion assets (both blown and cast) to manufacture our multi-layer packaging films. Our cast asset can rapidly quench the polymers as they are extruded to produce crystal-clear film for thermoforming and retail applications. Our proprietary resin blends create a film that maximizes the physical properties while enabling the seal initiation temperature to be reduced. These properties enable ease of operation on the packaging lines to create an outstanding package for the retail market.
Charter Next Generation offers this core product line of industry-tested, high-performance, high-quality films that will easily increase your productivity
and brand appeal.
Protein Markets Served:
- Beef/Pork/Poultry Fresh
- Beef/Pork/Poultry IQF
- Seafood
- Bacon
- Case Ready
- Sausage
- Deli Meat
- Bags & Liners
Key applications & end uses
Beef / Pork / Poultry Fresh
Multilayer coextruded films for fresh protein are designed to provide excellent barrier, optics, and machinability.
Beef / Pork / Poultry IQF
Multilayer coextruded films to provide puncture and abrasion resistance for the protein products within the freezer environment.
Seafood
Bacon
Case Ready
Multilayer coextruded film designed to provide excellent seals, perform at desired flow-wrap rates, and provide the ability to lower heat settings on the equipment.
Sausage
Deli Meat
Bags & Liners
WORLD CLASS MANUFACTURING CAPABILITIES
Newest, State-of-the-Art Equipment
- Our coextrusion capabilities include the newest, most advanced multi-layered blown and cast film technology available.
- All our films are produced domestically on lines up to 11 layers.
- We produce our meat films on the technology most appropriate for the product’s
performance requirements.